Estate classics // AOP Muscadet

Appearance: Transparent with hints of gold

Nose: Complex, pear, quince and pineapple

Palate: Round, rich, fruity, intense pineapple flavours, fresh finish

Pairing suggestions: As an aperitif, or with warm oysters, crab and grapefruit salad, Japanese cuisine (sushi and sashimi), scallop risotto, trout in blue cheese sauce, seafood blanquette (fish and scallops), king prawns sautéed in garlic and parsley, goat’s cheese, or Curé Nantais (a traditional cheese of the Nantes region).

Grape variety: 100% Melon

Age of vines: 25 years old

Ageing potential: 2 to 3 years

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